October 31, 2008, Newsletter Issue #139: Cookware Materials: Choose Stainless Steel for the Ease and Versatility

Tip of the Week

There’s no doubt that stainless steel is an essential cookware material for its durability, affordability and ease of care and clean up. Many cookware surfaces contain stainless steel and handles because they can take the beating from daily cooking and cleaning. The newest offerings in cookware take advantage of "cladding" which means bonding different metals togehter to take advantage of their benefits toward cooking. The MC2 line of All-Clad stainless cookware sets is a perfect example of an easy-care stainless steel interior coupled with a beautiful brushed aluminum exterior

The benefits of owning stainless steel cookware:

· Affordability: You can find stainless steel cookware sets to fit any budget.

· Ease of Clean-up: Stainless steel can go in or out of the dishwasher and be scrubbed clean.

· No special utensils are required: Metal utensils will not damage stainless steel pots and pans.

· Traditional look: Your mom probably had a Farberware cookware set in stainless steel and so can you!

· All-Clad stainless steel sets, a Farberware cookware set and a Cuisinart cookware set are some of the best cookware sets available in stainless steel.

Stainless steel cookware is great for cooks who are on a budget. You can get a bigger set
cheaper. They're also great if you want to a fast clean up or don't want to use a lot of different utensils.

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