May 9, 2008, Newsletter Issue #114: Terrific Tongs

Tip of the Week

How often do you use tongs when you cook? Tongs are one of the more underestimated cooking utensils. The thought of them may bring back high school cafeteria flashbacks, but tongs are actually great for a variety of uses. Use them for outdoor grilling and turning pan-fried meats and fish. Restaurant-style stainless tongs are a wonderful way to turning greens as they cook, serve long pasta with sauce, or even toss salads. Try to find tongs with self-locking devices so they will stay closed when stored.

About LifeTips

Now one of the top on-line publishers in the world, LifeTips offers tips to millions of monthly visitors. Our mission mission is to make your life smarter, better, faster and wiser. Expert writers earn dough for what they know. And exclusive sponsors in each niche topic help us make-it-all happen.

Exclusive Sponsor

Summer Sale Now at Chefs! Find savings up to 70% Off on tableware, cookware, kitchen tools and more.

http://www.chefscatalog.com/catalog/sale-items.aspx

Not finding the advice and tips you need on this Cookware Tip Site? Request a Tip Now!


Guru Spotlight
Mary White